How do I prevent a sliced apple turning brown in a lunchbox without lemon?
Our answer
Submerge briefly in diluted salt water and rinse, or pack slices tightly in an airtight container; refrigerate promptly.
Why this approach makes sense
Materials, cleaning instructions and equipment design vary. Pick a reversible approach that fits the exact surface or appliance.
Before you try it
Check the model instructions and test on a small area before committing to a permanent change.
Questions people ask
How should I begin preventing a sliced apple turning brown in a lunchbox without lemon?
Submerge briefly in diluted salt water and rinse, or pack slices tightly in an airtight container; refrigerate promptly.